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Golden Crackers
Golden Crackers is the popular cream crackers with special formulation for a golden bake. It is flaky, crispy and crunchy. You can eat this biscuit alone, with spread or dip in hot beverage drink. You can spread with either peanut butter, coconut jam, fruit jam, cheese or butter or any other spread. Another way is to dip into your hot beverage drink like black coffee, white coffee, milk tea, tea, Milo and others. You will love these ways of eating Golden Crackers as the Malaysians do!
Golden Crackers is the cream crackers that all Malaysian love and has gone a long way here in Malaysia from children to adults.
Enjoy Julie’s Golden Crackers!
Ingredients :-
Wheat Flour, Vegetable Oil (Palm Oil), Corn/Tapioca Starch, Liquid Glucose, Milk Powder, Salt, Leavening Agent [Sodium Bicarbonate (E500), Ammonium Bicarbonate (E501)], Yeast, Soya Lecithin (E322), Permitted Flavouring.
NUTRITION FACTS |
Serving Size : 4 pieces (31g)
Serving Per Container :16
Calories : 170
Calories from Fat : 80 | % Daily Value |
| Total Fat, 9g | 14% |
| Saturated Fat, 4g | 20% |
| Sodium, 150mg | 6% |
| Total Carbohydrate, 18g | 6% |
| Dietary Fibre, 1g | 3% |
| Sugars, 1g | - |
| Protein, 3g | - |
Hope you enjoy Julie’s Golden Crackers.
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